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Online Ordering

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Brot Menu

Sourdough Bread

Diversity Loaf

a seasonal powerhouse mix with wheat and a freshly milled range of heritage or ancient (like spelt, emmer, einkorn, khorasan) and gluten free grains (like oat, buckwheat), seeds, legumes, and botanicals.

CHF 8.00

No2ndThoughts Loaf

my San Francisco style sourdough made of wheat and freshly milled spelt flour that comes as either as a loaf or sandwich shape.

CHF 7.00

Andreas' Sourdough Tin Loaf

a heritage mix of 100% freshly milled spelt from Schaan, LI

CHF 7.50